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The Passover Gourmet ebook

by Nira Rousso


Nira Rousso has accomplished putting together a delectable array of recipes on glossy paper with fantastic photgraphs of almost every recipe. Each mouthwatering entry comes with some interesting history of origin of the recipe followed by easy to read and understand instructions.

Nira Rousso has accomplished putting together a delectable array of recipes on glossy paper with fantastic photgraphs of almost every recipe. No Jewish kitchen should be without it!

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The Passover Gourmet book. Details (if other): Cancel. Thanks for telling us about the problem. The Passover Gourmet: Kosher.

The Passover Gourmet. com User, April 23, 2000. Nira Rousso has accomplished putting together a delectable array of recipes on glossy paper with fantastic photgraphs of almost every recipe. The recipes and history included with them are excellent. My friends rave about the taste, quality, ease in preparation and wanted to know where I got the book. It can be used all year not just for Pesach time. A beautiful and easy to use Passover cookbook. No Jewish kitchen should be without it!

The Passover Gourmet by Nira Rousso.

with a lighter, lower-fat approach. The Passover Table : New and Traditional Recipes for Your Seders and the Entire Passover Week by Susan R. Friedland, Penina (Photographer). The only illustrated cookbook and guide exclusively for Passover, with 45 easy-to-follow recipes. The Passover Gourmet by Nira Rousso.

Title: The Passover Gourmet.

Passover Gourmet by Nira Rousso. Heat a little oil in a frying pan and droop spoonfuls of batter into hot oil.

Check out our passover gourmet selection for the very best in unique or custom, handmade pieces from our shops. Did you scroll all this way to get facts about passover gourmet? Well you're in luck, because here they come. The most common passover gourmet material is ceramic. The most popular color? You guessed it: blue.

Contact The Passover on Messenger. Over view of the book of Revelation.

Passover or Pesach (/ˈpɛsɑːx, ˈpeɪ-/; Hebrew: פֶּסַח Pesaḥ) is a major Jewish holiday and one of the most widely celebrated Jewish holidays. Together with Shavuot and Sukkot, Passover was one of the Three Pilgrimage Festivals (Shalosh Regalim) during which the entire population of the kingdom of Judah made a pilgrimage to the Temple in Jerusalem. Samaritans still make this pilgrimage to Mount Gerizim, but only men participate in public worship.

Nira Rousso has written: 'The passover gourmet' - subject(s): Cookery, Jewish, Jewish Cookery, Passover cookery. Asked in Authors, Poets, and Playwrights. What has the author Gertrude Rubin written? Gertrude Rubin has written: 'The Passover poems'. Asked in Authors, Poets, and Playwrights

Shares traditional Passover recipes for appetizers, breakfast dishes, fish, soup, noodles, dumplings, meat, poultry, vegetables, kugel, quiche, casseroles, cakes, and desserts
Pruster
so glad to have another copy of this book! I bought my original one about 25 years ago, spent full price, and loved it
for years! some of my favorite recipes are included, and made my passovers special.
Zeus Wooden
This is my all-time favorite Pesach cookbook - I have been using it since it came out more than 20 years ago. I have given it as a gift numerous times, including this year, when I wrote notes next to all the recipes and gave it to a good friend, who told me that she's now actually looking forward to Pesach 2010 as she wants to try these recipes, I've been raving about all these years!
Wizer
Lovely lovely book in excellent condition. Best thing is my gift to my best friend, resulted in her trying a new recipe for her Seder tonight! Thank you Amazon.com!!!!!
Iaran
I bought this thinking I might give it as a gift. However when it arrived it I was disappointed. It is discolored from age and doesn't appear new. I don't think it was used but is not in excellent or even good condition.
fr0mTheSkY
I never read a bad cookbook. I love all of them and have added this one to my numerous collection of them
Diab
The delicious recipes from this kosher cookbook can be made year-round.
This is a wonderful book with easy-to-follow instructions and gorgeous colour photographs.
You can supplement it with recipes the author has posted on the haaretz website.
Wishamac
This cookbook contains over 100 kosher-for-Passover recipes from all over the world, so nearly everyone will find some familiar and many unusual recipes. Most recipes are preceded by notes about their origin, and nearly all are accompanied by beautiful, full-page color photos. I turn to this book whenever I want to make something out of the ordinary and have generally had excellent success, though there have been occasional duds. A few recipes include legumes, which are used by Sephardic but not Ashkenazic Jews during Passover; if you follow Ashkenazic tradition, be sure to read the ingredient lists carefully.
Nira Rousso has accomplished putting together a delectable array of recipes on glossy paper with fantastic photgraphs of almost every recipe. Each mouthwatering entry comes with some interesting history of origin of the recipe followed by easy to read and understand instructions. No Jewish kitchen should be without it!
The Passover Gourmet ebook
Author:
Nira Rousso
Category:
Cooking Methods
Subcat:
EPUB size:
1573 kb
FB2 size:
1127 kb
DJVU size:
1893 kb
Language:
Publisher:
Adama Books; First Edition edition (March 1, 1987)
Pages:
186 pages
Rating:
4.6
Other formats:
azw lrf mobi mbr
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